SAUCES
Traditional: Tomato sauce seasoned with salt, pepper, garlic, oregano, basil, and Romano cheese
Aglio Olio e Peperoncino: A blend of olive oil, garlic, and peperoncino seasoning
Alfredo: A creamy white sauce seasoned with salt, pepper, butter, nutmeg, and a blend of cheeses
FRESH TOPPINGS
| Italian Sausage Pepperoni Bacon Chicken Ham Anchovies Kalamata Olives |
Artichoke Hearts JalapeƱo Eggplant Fresh Basil Fresh Green Peppers Banana Peppers Fresh Tomatoes |
Fresh Red Onions Fresh Mushrooms Black Olives Green Olives Fresh Spinach Fresh White Onions Fresh Garlic Slices Pineapple |
COMBINATIONS
Small (10″) $18.00 Medium (12″) $20.00 Large (14″) $22.00 XLarge (16″) $25.00
Great: Cheese, sausage, mushrooms, pepperoni, green peppers, onions, black olives, and bacon
Meat Lovers: Cheese, sausage, ham, bacon, and pepperoni
La Rocca Style: Cheese, sausage, ham, mushrooms, black olives, bacon, and Quattro Formaggi
Vegetarian: Cheese, mushrooms, green peppers, onions, green olives, tomatoes and fresh garlic
Quattro Gusti: Cheese, artichoke hearts, ham, mushrooms, and tomatoes
Tiziana’s Choice: Cheese, tomato slices, basil, eggplant, and Quattro Formaggi
| Small (10″) | Medium (12″) | Large (14″) | X-Large (16″) | |
| Thin Crust | $11.00 | $12.00 | $14.00 | $16.00 |
| Add Item | $2.00 | $2.50 | $3.00 | $3.50 |
| Thick Crust | $2.00 | $2.50 | $3.00 | $3.50 |
| Pan Style | $2.00 | $2.50 | $3.00 | $3.50 |
| Stuffed | $3.00 | $3.50 | $4.50 | – |
| Gluten-Free Crust | $5.00 | – | – | – |
